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HOSTED BY AMY KOONIN TAYLOR

Food of The Future: Better Meat Co.’s Paul Shapiro

Notes on this episode

When it comes to revolutionizing animal consumption around the world without sacrificing flavor, Better Meat Co.’s Paul Shapiro literally wrote the book on it. Host Amy Koonin Taylor is joined by author, activist, and CEO Paul Shapiro to talk about the use of unique technology that will shape how future generations eat. With environmental sustainability at the forefront of everything he does, Shapiro is a true industry influencer with inspiring advice for all.

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