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Creating Resilient Food Systems: Restaurants and Composting in Cities

Restaurants have enormous potential to contribute to a more circular economy. In this exciting session hosted by Rubicon®, you will hear how Chipotle is leading in the organics recycling space, and how Atlas Organics is creating the infrastructure to make this possible.

Restaurants have enormous potential to contribute to a more circular economy. In this exciting session hosted by Rubicon®, you will hear how Chipotle is leading in the organics recycling space, and how Atlas Organics is creating the infrastructure to make this possible.

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