Our Team: Colleen Berretta
- Like any true cook use your best judgment when preparing a dish.
- Don't be afraid to get creative or think outside the box when you've been challenged to put together something exquisite when you can't find the recipe.
- If something doesn't taste right, don't panic- just keep adding or reducing until it's palatable.
- Always be open to input and suggestions from those around you, and share with them the savory creation you couldn't have cooked without their help.
- Know when to use the slow cooker and when to use the microwave.
- Be sure to walk as often as you eat.
